Sunday, December 15, 2013

cabbage wedges

Delicious cabbage wedges!!!

I have always had a hard time with cabbage but now I love it!!! These wedges are amazing and are simple.


Ingredients:
1 Cabbage
Olive Oil
Salt and Pepper (chicken bouillon works great too)
Oregano
Sesame Seeds

1- Preheat oven to 400 degrees.
2- Cut the cabbage into 1 1/2" slices. Place oiled on a baking sheet.
3- Brush (or spray) oil over each slice.
4-Sprinkle oregano and sesame seeds over each slice.




5- Cook for 40 to 45 minutes. Monitor baking after 35 minutes as to not over burn the cabbage.

6- Let cool and enjoy!!

Love this recipe and cook it often! A great side to any dinner!

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